When most people think of pizza sauce, they think of a thick, red sauce made from crushed tomatoes. However, there are many other sauce options available, including sauces made without tomato paste. In this article, we will explore some of the different sauce alternatives available and provide recipes for making pizza sauce without tomato paste.
Sauce Alternatives
One of the most popular sauce alternatives is a white sauce made from Alfredo sauce. This sauce is made from a mixture of heavy cream, Parmesan cheese, and garlic. It is thick and creamy, with a rich, cheesy flavor.
Another popular sauce alternative is pesto sauce. Pesto sauce is made from fresh basil, olive oil, Parmesan cheese, pine nuts, and garlic. It is a thick, green sauce with a strong, herbal flavor.
Alternatively, you can also make a sauce using sun-dried tomatoes. Sun-dried tomatoes are tomatoes that have been dried in the sun or in an oven. They are chewy and have an intense, fruity flavor.
If you are looking for a sauce that is both flavorful and healthy, you can try using a sauce made from roasted red peppers. Roasted red peppers are red peppers that have been roasted in an oven or on a grill. They are sweet and smoky, with a slightly spicy flavor.
Finally, if you want to make a sauce that is both flavorful and easy to prepare, you can try using a sauce made from marinara sauce. Marinara sauce is a simple sauce made from tomatoes, olive oil, garlic, and herbs. It has a rich, herby flavor and is easy to prepare.
All of these sauce alternatives can be used to make delicious and healthy pizza. Below, we will provide recipes for making pizza sauce using each of these sauces.
Non-Tomato Paste Substitutes
If you’re looking for a pizza sauce substitute that doesn’t include tomatoes, you have a few options.
- One option is to use a white sauce. This can be made with a mix of olive oil, flour, and milk or cream. You can also add herbs and spices to give it flavor.
- Another option is to use pesto sauce. Pesto is made with basil, olive oil, pine nuts, and Parmesan cheese.
- You could also use a red sauce made with roasted red peppers. This would give your pizza a slightly different flavor than if you used a traditional tomato sauce.
whichever option you choose, be sure to taste the sauce before you use it to make sure it’s to your liking.
Instructions How to make pizza sauce without tomato paste
Pizza Sauce Recipe Using Alfredo Sauce
Ingredients:
- 1 tablespoon butter
- 1/2 cup chopped onion
- 1/4 cup flour
- 1 cup chicken broth
- 1/2 cup heavy cream
- 1/4 cup Parmesan cheese
- 1 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 (15 ounce) can pizza sauce
Instructions:
- Melt butter in a saucepan over medium heat. Add onion and cook until softened, about 5 minutes.
- Stir in flour and cook for 1 minute.
- Slowly whisk in chicken broth and heavy cream. Bring to a simmer and cook until thickened, about 10 minutes.
- Stir in Parmesan cheese, garlic powder, salt, and black pepper.
- Preheat oven to 350 degrees F (175 degrees C).
- Spread pizza sauce over the bottom of a 9×13 inch baking dish.
- Spread the Alfredo sauce over the pizza sauce.
- Sprinkle with Parmesan cheese.
- Bake for 25 minutes, or until bubbly.
Pizza Sauce Recipe Using Pesto Sauce
Ingredients:
- 1/2 cup pesto sauce
- 1 (15 ounce) can pizza sauce
Instructions:
- 1. Preheat oven to 350 degrees F (175 degrees C).
- 2. Spread pesto sauce over the bottom of a 9×13 inch baking dish.
- 3. Spread pizza sauce over the pesto sauce.
- 4. Sprinkle with Parmesan cheese.
- 5. Bake for 25 minutes, or until bubbly.
Pizza Sauce Recipe Using Sun-Dried Tomatoes
Ingredients:
- 1/2 cup sun-dried tomatoes
- 1 (15 ounce) can pizza sauce
Instructions:
- 1. Preheat oven to 350 degrees F (175 degrees C).
- 2. In a small bowl, soak sun-dried tomatoes in hot water for 10 minutes.
- 3. Drain sun-dried tomatoes and chop.
- 4. Spread sun-dried tomatoes over the bottom of a 9×13 inch baking dish.
- 5. Spread pizza sauce over the sun-dried tomatoes.
- 6. Sprinkle with Parmesan cheese.
- 7. Bake for 25 minutes, or until bubbly.
Pizza Sauce Recipe Using Roasted Red Peppers
Ingredients:
- 1/2 cup roasted red peppers
- 1 (15 ounce) can pizza sauce
Instructions:
- 1. Preheat oven to 350 degrees F (175 degrees C).
- 2. In a small bowl, chop roasted red peppers.
- 3. Spread roasted red peppers over the bottom of a 9×13 inch baking dish.
- 4. Spread pizza sauce over the roasted red peppers.
- 5. Sprinkle with Parmesan cheese.
- 6. Bake for 25 minutes, or until bubbly.
Pizza Sauce Recipe Using Marinara Sauce
Ingredients:
- 1 (15 ounce) can marinara sauce
- 1 (6 ounce) can tomato paste
- 1/2 teaspoon sugar
- 1 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
- 1. Preheat oven to 350 degrees F (175 degrees C).
- 2. In a small bowl, whisk together marinara sauce, tomato paste, sugar, garlic powder, salt, and black pepper.
- 3. Spread marinara sauce over the bottom of a 9×13-inch baking dish.
- 4. Sprinkle with Parmesan cheese.
- 5. Bake for 25 minutes, or until bubbly.
As you can see, there are many delicious and healthy sauce alternatives available for making pizza. With so many options, you are sure to find a sauce that you love. Give one of these recipes a
Pizza Sauce Recipes without Tomato Paste
There are a lot of pizza sauce recipes out there, and most of them call for tomato paste. But what if you don’t have any tomato paste on hand, or you just don’t want to use it? There are a few alternatives that will still give you a delicious and flavorful sauce.
One option is to use tomato sauce. You can either make your own sauce or use store-bought sauce. If you make your own sauce, you can add some herbs and spices to give it extra flavor.
Another option is to use crushed tomatoes. You can either use canned tomatoes or fresh tomatoes. If you use canned tomatoes, make sure to drain them first.
Another option is to use tomato sauce and crushed tomatoes together.
You can also add some other ingredients to your sauce to give it extra flavors, such as garlic, onions, or herbs.
No matter what ingredients you choose, the key is to simmer the sauce for a while to allow the flavors to blend together.
Here are a few recipes to get you started:
Pizza Sauce Recipe without Tomato Paste
Ingredients:
- 1/2 cup tomato sauce
- 1/2 cup crushed tomatoes
- 1 clove garlic, minced
- 1/4 teaspoon onion powder
- 1/4 teaspoon dried oregano
- 1/4 teaspoon dried basil
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
- 1. In a small saucepan, combine all of the ingredients.
- 2. Simmer over low heat for about 20 minutes, or until the sauce is thick and the flavors have blended together.
- 3. Use the sauce to top your favorite pizza.
FAQs about how to make pizza sauce without tomato paste
1. What is the best way to make pizza sauce without tomato paste?
There are a few different ways that you can make pizza sauce without tomato paste. One way is to use canned tomatoes. Another way is to use tomato sauce. You can also use tomato sauce as a base and add other ingredients to it, such as garlic, onions, and herbs.
2. What are some good substitutes for tomato paste?
If you don’t have tomato paste, you can use tomato sauce as a substitute. You can also use canned tomatoes, fresh tomatoes, or tomato sauce mixed with other ingredients such as garlic, onions, and herbs.
3. What are the benefits of using tomato paste in pizza sauce?
Tomato paste adds flavor and richness to pizza sauce. It also helps to thicken the sauce and make it more flavorful.
4. What are the risks of not using tomato paste in pizza sauce?
If you don’t use tomato paste in your pizza sauce, the sauce may not be as flavorful or as thick as it would be if you used tomato paste.
5. What are some tips for making pizza sauce without tomato paste?
If you want to make pizza sauce without tomato paste, you can try using canned tomatoes, tomato sauce, or tomato sauce mixed with other ingredients such as garlic, onions, and herbs.
Finishing Up: How to make pizza sauce without tomato paste
Making pizza sauce without tomato paste is a great way to cut down on the amount of sodium in your pizza. Not only that, but you can also make a more flavorful sauce without using as many ingredients.
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